Sunday, October 4, 2009

Pink & Sage Green Rosebud Wedding Cupcakes

This wedding cupcake tower was made up of 90 large cupcakes (half choc-caramel mudcake with white chocolate buttercream and the other half white chocolate mudcake with white chocolate buttercream) and a choc-caramel mud cutting cake torted with caramel icing and covered in white chocolate buttercream, all displayed on our new square 4-tiered stand. The pink and sage green wedding colours were incorporated in the icing colours and hand-piped rosebud and rose decorations.

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