Monday, May 16, 2011

Simple Swirls Wedding Cupcake Tower

A variety of different flavoured mini cupcakes made up this simple style cupcake tower for a wedding in the colours of apricot and mocha. The cupcake flavours included vanilla (with apricot tinted icing), chocolate, cookies & cream and sticky date, all decorated with a simple swirl of icing. The cutting cake was a chocolate cake iced with a thick layer of chocolate icing (one can never have too much chocolate icing!), covered with ivory fondant and finished with an apricot ribbon (the cake was left blank for the addition of a bride and groom topper sourced by the customer).

No comments: